Kyohei Shindo (Tosa)

Kyohei Shindo-san (1990) is a young blacksmith from Tosa. He is originally from Hokkaido and attended college in Okinawa. He had always wanted to be a craftsman and discovered that blacksmithing was the trade for him. Tosa was the ideal place to fulfill his dreams, so he moved to Tosa. In May 2020 he finally started his own workshop after 8 years of practice.

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    Kyohei Aogami Santoku (universal knife), 170 mm- Keyaki-
    Kyohei Aogami Santoku (universal knife), 170 mm- Keyaki-

    Kyohei Aogami Santoku,

    This Japanese universal knife is a combination between a nakiri (vegetable knife) and a Gyuto (chef's knife) and can be used for meat, fish and vegetables. This hand-forged knife has a core of Japanese…

    € 119,00 € 89,00
  • -25%

    Kyohei Aogami Nakiri (vegetable knife), 170 mm- Keyaki-
    Kyohei Aogami Nakiri (vegetable knife), 170 mm- Keyaki-

    Kyohei Aogami Nakiri,

    This Japanese vegetable knife is has a core of Japanese Aogami #2 "Blue paper" non-stainless carbon steel with a very nice kuroichi protective layer. The blade is sharpened on both sides. Completely…

    € 119,00 € 89,00
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