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  • Kyohei Aogami Funayuki (universal knife), 170 mm- Keyaki-
    Kyohei Aogami Funayuki (universal knife), 170 mm- Keyaki-

    Kyohei Aogami Funayuki,

    This Japanese universal knife has a core of Japanese Aogami #2 "Blue paper" non-stainless carbon steel with a very nice kuroichi finish. The blade is sharpened on both sides. Completely hand-forged by the…

    € 99,00
  • Kyohei Aogami Bunka (universal knife), 170 mm- Keyaki-
    Kyohei Aogami Bunka (universal knife), 170 mm- Keyaki-

    Kyohei Aogami Bunka,

    This Japanese universal knife is a combination between a santoku and a Gyuto and has a core of Japanese Aogami #2 "Blue paper" non-stainless carbon steel with a very nice kuroichi protective layer. The blade…

    € 119,00
  • Kyohei Aogami Gyuto (Chef's knife), 210 mm- Keyaki-
    Kyohei Aogami Gyuto (Chef's knife), 210 mm- Keyaki-

    Kyohei Aogami Gyuto,

    This Japanese chef's knife has a core of Japanese Aogami #2 "Blue paper" non-stainless carbon steel with a very nice kuroichi protective layer. The blade is sharpened on both sides. Completely hand-forged by…

    € 139,00
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Kyohei Shindo (Tosa)

Kyohei Shindo-san (1990) is a young blacksmith from Tosa. He is originally from Hokkaido and attended college in Okinawa. He had always wanted to be a craftsman and discovered that blacksmithing was the trade for him. Tosa was the ideal place to fulfill his dreams, so he moved to Tosa. In May 2020 he finally started his own workshop after 8 years of practice.

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