151-200 euro
"Galactic" Limited edition
CUSTOM Katsumoto x "Galactic" Kiritsuke (chef’s knife), 210 mmCUSTOM Katsumoto Special Skywalker Edition
Special edition of the new Katsumoto Kiritsuke, with Japanese logo in Japanese characters on the blade and on the beautiful wooden box. The knife has an etching that resembles a…€ 199,00 € 159,00Blade only
Gihei Mikagi Gyuto HAP40 (chef's knife) 200 mm -blade only-Gihei Migaki Gyuto HAP40
Double-bevel, 3-layer blade with a core of extremely hard HAP40 stainless steel. The blade is thin and hand-ground. It has no thickened areas, which makes sharpening very easy. This chef’s knife is…€ 199,00 € 159,00-16%
Hinokuni Shirogami #1 Gyuto (Chef's knife) kuroichi Sanmai, Cherry wood, -210 mm-Hinokuni Shirogami #1 Kuroichi, cherry wood handle,
This sturdy Japanese chef's knife has a sanmai forged core of Japanese Shirogami #1 (white paper) (non-stainless) carbon steel. This double-sided sharpened knife is completely…€ 189,00 € 159,00NIEUW!
Hinokuni Shirogami #1 petty/ko-gyuto kuroichi Sanmai, Oak octagonal -150 mm-Hinokuni Shirogami #1 Kuroichi, Oak handle,
This sturdy Japanese petty knife has a sanmai forged core of Japanese Shirogami #1 (white paper) (non-stainless) carbon steel. This double-sided sharpened knife is completely…€ 159,00-20%
Sakai Shigekatsu Yanagiba (Fish knife), 270 mmSakai Shigekatsu Yanagiba
This beautiful Japanese fish knife has a classic single-sided sharpened blade. The knife has a core of Japanese SK carbon steel and a traditional handle of Honoki wood. This knife is completely forged by…€ 199,00 € 159,00-23%
Hinokuni Shirogami #1 Gyuto (Chef's knife) kuroichi Sanmai, Cherry wood, -240 mm-Hinokuni Shirogami #1 Kuroichi, cherry wood handle,
This sturdy Japanese chef's knife has a sanmai forged core of Japanese Shirogami #1 (white paper) (non-stainless) carbon steel. This double-sided sharpened knife is completely…€ 219,00 € 169,00-15%
Hinokuni Shirogami #1 Santoku kuroichi Sanmai, Cherry-wood, -180 mm-Hinokuni Shirogami #1 Kuroichi, cherry wood handle,
This sturdy Japanese Santoku knife has a sanmai forged core of Japanese Shirogami #1 (white paper) (non-stainless) carbon steel. This double-sided sharpened knife is completely…€ 199,00 € 169,00-15%
Kagemitsu Senshi VG-10 Tsuchime damascus Gyuto 180 mm (chef's knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 199,00 € 169,00-15%
Kagemitsu Senshi VG-10 Tsuchime damascus Gyuto 210 mm (chef's knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Suminagasshi) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 199,00 € 169,00-15%
Kagemitsu Senshi VG-10 Tsuchime damascus Nakiri (Vegetable knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 199,00 € 169,00-15%
Kikuichi Elite Warikomi Gold Santoku, Mahogany pakka handle -170 mm-Kikuichi Elite Warikomi Gold 170mm Santoku
This sturdy Japanese Santoku knife has a Sanmai forged core of Japanese V1 (stainless) carbon steel. This double-sided sharpened knife is made by the master blacksmith of Kikuichi. The…€ 199,00 € 169,00-11%
Masakage Mizu Santoku (universeel mes), 165 mmMasakage Mizu Santoku,
This Japanese Santoku knife has a core of non-rustproof Japanese Aogami #2 Blue carbon steel. This double-sided sharpened knife has a blue / black Kurochi pattern which gives the knife an watery shine,…€ 189,00 € 169,00-15%
Mitsuboshi Nagomi Damascus Petty (office knife), 150 mm -red pakka wood handle-Mitsuboshi Nagomi Petty
This short Japanese paring knife features a core of Japanese rust-resistant VG-10 steel with a 33-layer Damascus steel outer layer. The double-edged blade is very thin and hand-sharpened, with no ridges,…€ 199,00 € 169,00-31%
Hinokuni Shirogami #1 Nakiri (vegetable knife) kuroichi Sanmai, Cherry wood -210 mm-Hinokuni Shirogami #1 Kuroichi, Cherry handle,
This sturdy Japanese vegetable knife has a sanmai forged core of Japanese Shirogami #1 (White-paper steel) (non-stainless) carbon steel. This double-edged knife is completely…€ 259,00 € 179,00-18%
Hinokuni Shirogami #1 Santoku kuroichi Sanmai, Cherry handle, -210 mm-Hinokuni Shirogami #1 Kuroichi, cherry wood handle,
This sturdy Japanese Santoku knife has a sanmai forged core of Japanese Shirogami #1 (white paper) (non-stainless) carbon steel. This double-sided sharpened knife is completely…€ 219,00 € 179,00-10%
Kagemitsu Enodake 可愛岳, AUS8 Damascus, Santoku (universal knife) 165 mm, Western handleKagemitsu Enodake Santoku
Double-sided sharpened and laminated (suminagashi) blade made of stainless AUS8 steel. The blade is extremely thin and manually sharpened and has no thickenings, which makes sharpening on Japanese water…€ 199,00 € 179,00-25%
Kagemitsu Senshi VG-10 Tsuchime damascus Sujihiki 240 mm (Sashimi/Fish knife- Slicer)Kagemitsu Senshi VG-10 Sujihiki, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 239,00 € 179,00-10%
Kagemitsu Shōsetsu HSS, R2 powdersteel Nakiri (vegetable knife), 165 mmKagemitsu Shōsetsu HSS Nakiri, 165 cm
This Japanese vegetable knife has a core of Japanese R2 powdered steel with a protective layer (Sanmai) on the outside. This double-sided sharpened knife is provided with a protective layer…€ 199,00 € 179,00-10%
Kagemitsu 見事 オーク Migoto Ōku Premium, VG-10 steel Santoku (universal knife), 165 mmKagemitsu VG-10 Santoku,
This Japanese universal knife has a core of Japanese VG-10 stainless steel with a beautiful protective layer of damascus (layered) steel on the outside. This double-sided sharpened knife is provided with…€ 199,00 € 179,00ZDP-189
Katsumoto 最善 Saizen Sakai ZDP-189, Petty 140 mm (office knife)Katsumoto 最善 Saizen Sakai series ZDP Petty.
Double-sided sharpened and laminated (Sanmai) blade of stainless steel with a core of the very special Japanese ZDP-189 steel, one of the hardest steel to be processed in…€ 229,00 € 179,00-18%
Miki M303 Kigami Gyuto (chef's knife), 300mmMiki M303 Kigami chef knife,
This Japanese chef's knife is forged from Japanese Kigami carbon steel (non-stainless) with riveted bolster. This double-sided sharpened knife is hand-forged by Miki Hamono's forge. The blade is very…€ 219,00 € 179,00
Mitsuboshi Nagomi Professional Petty (utility knife), 120 mm -Black pakkawood handle-Mitsuboshi Nagomi Professional Petty,
This Japanese utility knife is developed for professional use and is made of a special Japanese rust-resistant steel. The double-sided sharpened blade is very thin and manually sharpened and…€ 179,00New!
Suzuki Uchihamono Kuro Nakiri-Maru (vegetable knife), 165 mm, ShirogamiSuzuki Kuro Nakiri-Maru (Vegetable Knife)
Japanese-style vegetable knife with a core of Japanese Shirogami #2 carbon steel. It has a black (Kuro) protective layer. This knife is entirely hand-forged and unique. The blade is very…€ 199,00 € 179,00
Tosa Matsunaga Aogami damascus Gyuto (chef knife), 210 mmTosa Matsunaga Gyuto, 210 mm
This Japanese chef's knife has a core of Japanese Aogami carbon steel with a damascus (multi-layer) protective layer on the outside. This double-sided sharpened knife is completely hand-forged by the…€ 179,00-17%
Kagemitsu Enodake 可愛岳, Aogami #2, Kiritsuke-Gyuto 195mm (chef’s knife) -western handle-Kagemitsu Enodake Kiritsuke-Gyuto
Double-sided sharpened and laminated (Sanmai) blade of non-stainless steel with a core of Japanese Aogami steel. The blade is extremely thin and manually sharpened and has no thickenings, which…€ 229,00 € 189,00-17%
Kagemitsu Enodake 可愛岳, AUS10, Kiritsuke-Gyuto 195mm (chef's knife) -western handle-Kagemitsu Enodake Kiritsuke-Gyuto
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese AUS10 steel. The blade is extremely thin and manually sharpened and has no thickenings, which…€ 229,00 € 189,00-10%
Kagemitsu Senshi VG-10 Tsuchime damascus Funayuki 210 mm (Fillet/Fish knife- Slicer)Kagemitsu Senshi VG-10 Fillet knife, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 209,00 € 189,00-17%
Kagemitsu ミノガワ Minogawa Tsuchime, Santoku 180 mm (universal knife), Aogami Super Steel -western style handle-Kagemitsu Minogawa Santoku
Double-sided sharpened and laminated (Sanmai) blade of non-stainless steel with a core of Japanese Aogami Super steel (Blue paper steel). The blade is extremely thin and manually sharpened and has no…€ 229,00 € 189,00
Miki M123 Nakiri Satin (vegetable knife), 170 mmMiki M123 Nakiri 170 mm
This Japanese vegetable knife has a core of Japanese V1 carbon steel (stainless). This double-sided sharpened knife has a beautiful satin finish. This knife is completely forged by hand by the master smith…€ 189,00Special Edition (Japan Only)
Takamura VG-10 Heiya Santoku (universal knife), 170 mm -Special-Takamura VG-10 Santoku
Blade made of stainless Japanese VG-10 steel with two layers of stainless steel on the exterior (Sanmai forged). This knife is completely hand-forged in Takamura's forge. Takamura is one of the most…€ 229,00 € 189,00-17%
Fujiwara san Nashiji Santoku (universal knife), 165 mmFujiwara san Nashiji Santoku 165 mm,
Hand-forged blade of stainless steel with the core of extremely hard Japanese Shirogami # 1 White steel. This knife is completely hand forged by Teruyasu Fujiwara and is unique in its kind,…€ 239,00 € 199,00Stainless steel
Fukushima 清潔さ Seiketsu-sa Gingami #3 stainless, Santoku (universal knife) 165 mm, oak handle (Yakiurushi)Fukushima Seiketsu-sa, Santoku
This Japanese universal knife has a core of Japanese Gingami #3 steel (rust-resistant steel) with a protective layer (Sanmai) on the outside. This double-sided sharpened knife is completely…€ 229,00 € 199,00New!
Kagemitsu 竜巻 Tatsumaki, Santoku 165 mm (universal knife), AUS10 damascus -Keyaki-Kagemitsu 竜巻 Tatsumaki Santoku
Double-sided sharpened and laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually sharpened and…€ 279,00 € 199,00-17%
Kagemitsu 見事 オーク Migoto Ōku Premium, VG-10 steel Gyuto (chef's knife), 210 mmKagemitsu VG-10 Gyuto, 210 mm
This Japanese chef's knife has a core of Japanese VG-10 stainless steel with a protective layer of damascus (layered) steel on the outside. This double-sided sharpened knife is provided with a…€ 239,00 € 199,00
Konosuke GS+ gyuto (chef's knife), 210 mm, blade only, - sharpened -Konosuke GS gyuto blade, 210 mm, SLD steel.
Double-sided sharpened blade made of special Japanese SLD magic steel (hardened to 62 HRc). The blade is extremely thin and manually sharpened and has no thickenings, making sharpening…€ 199,00-9%
Suzuki Uchihamono Kuro Gyuto (chef's knife), 210 mm, ShirogamiSuzuki Kuro Gyuto (Chef's Knife)
Japanese-style chef's knife with a core of Japanese Shirogami #2 carbon steel. Finished with a black (Kuro) protective layer. This knife is entirely hand-forged and unique. The blade is very thin…€ 219,00 € 199,00Special Edition (Japan Only)
Takamura VG-10 Migaki Tsuchime Gyuto (chef's knife), 180 mm -Special-Takamura VG-10 Gyuto Tsuchime
Blade made of stainless Japanese VG-10 steel with two layers of stainless steel on the outside (Sanmai forged) featuring a beautiful hammered pattern (Tsuchime). This knife is completely hand-forged…€ 199,00Special Edition (Japan Only)
Takamura VG-10 Migaki Tsuchime Santoku (universal knife), 170 mm -Special-Takamura VG-10 Santoku Tsuchime
Blade made of stainless Japanese VG-10 steel with two layers of stainless steel on the outside (Sanmai forged) featuring a beautiful hammered pattern (Tsuchime). This knife is completely…€ 239,00 € 199,00