-25%
Brieto-PRO M1204 Gyuto (Chef's knife) 240 mmBrieto-PRO M1204 Chef's knife,
Double-sided sharpened blade made of stainless Japanese Mo-V steel with dents in the blade to prevent sticking. The handle is made of hollow 18-8 stainless steel and this makes the knife resistant…€ 239,00 € 179,00-20%
Brieto-PRO M1212 Sujihiki (Fish / carving knife) 270 mmBrieto-PRO M1212 Sujihiki,
Double-sided sharpened blade made of stainless Japanese Mo-V steel with dents in the blade to prevent sticking. The handle is made of hollow 18-8 stainless steel and this makes the knife resistant to…€ 249,00 € 199,00-17%
Murata Buho Kuro Gyuto (chef knife), 210 mmMurata Buho Kuro Gyuto (chef knife),
Blade of non-rustproof Japanese Aogami # 1 Blue steel with two layers of non-stainless steel for the outside (Sanmai forged). This knife is completely hand-forged by mastersmith Takeo Murata.…€ 239,00 € 199,00-20%
Tsutomu Kajiwara Sumi Sujihiki (sashimi/ fish knife), 270 mmTsutomu Kajiwara Sumi Sujihiki,
This Japanese Sashimimes has a core of Japanese Aogami # 2 "Blue paper" non-stainless carbon steel with a very nice damask pattern. The blade is sharpened on both sides. This knife is completely…€ 249,00 € 199,00- MCUSTA Zanmai Hybrid HZ2-3008v Nakiri (vegetable knife),165 mm
MCUSTA Zanmai Hybrid Nakiri (groentemes),
The blade is sharpened on both sides and is made of stainless VG10 steel. The blade is extremely thin, manually sharpened and it has no thickenings which makes sharpening very easy. Een…€ 213,00 -18%
Tosa Shuryoku Tsuchime Aogami super gyuto (chef knife), 210 mmTosa Shuryoku chef's knife, 210 mm
This Japanese Gyuto has a core of Japanese Aogami Super carbon steel with a beautiful hammered protective layer (Sanmai) on the outside. This double-sided sharpened knife is provided with a…€ 279,00 € 229,00-18%
Tsunehisa Shāpu VG-10 Tsuchime damascus Sujihiki 240 mm (Sashimi knife/slicer)Tsunehisa Shāpu シャープ VG-10 Sujihiki, Japanese traditional handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually…€ 279,00 € 229,00-17%
Tsunehisa Shāpu VG-10 Tsuchime damascus Gyuto 240 mm (chef's knife)Tsunehisa Shāpu シャープ VG-10 Gyuto, Japanese traditional handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually…€ 289,00 € 239,00