251-300 euro
-21%
Shigeki Tanaka Majiro breadknife (slicer), 240 mmShigeki Tanaka Majiro bread knife,
This very light Japanese bread knife/slicing knife has a core of Japanese Ginsan (stainless) carbon steel with a sanmai outer layer. This double-sided sharpened knife is completely hand-forged…€ 339,00 € 269,00New!
Chozaburo x Wakui Kuroichi Hammered Santoku (universal knife), 165 mmChozaburo x Wakui santoku, 165 mm,
Hand-forged blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by Toshihiro Wakui-san in his small Forge in…€ 329,00 € 279,00New!
Konosuke HD-2 Wa-Nakiri (vegetable knife), Octagonal handle, Honoki/horn, 180 mm -Saya-Konosuke HD-2 Nakiri, Honoki octagonal handle,
Double-sided sharpened blade with a core of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami #2 steel). The blade is sturdy and manually sharpened and has no…€ 349,00 € 279,00-20%
Masakage Koishi Santoku (universal knife), 165 mmMasakage Koishi Santoku,
This Japanese santoku knife has a core of Japanese Aogami Super carbon steel. This double-sided sharpened knife is provided with a black (Kurochi) protective layer and a beautiful hammered (Tsuchime)…€ 349,00 € 279,00-17%
Chozaburo x Hinoura Kuroichi Nakiri (vegetable knife), Shirogami, stainless clad. 165 mmChozaburo x Hinoura Nakiri,
Hand forged blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by Mutsumi-san (the son of Tsukasa Hinoura (1956))…€ 349,00 € 289,00-17%
Chozaburo x Hinoura Kuroichi Santoku (universal knife), Shirogami, stainless clad. 165 mmChozaburo x Hinoura santoku, 165 mm,
Handforged blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by Mutsumi-san (the son of Tsukasa Hinoura…€ 349,00 € 289,00New
Chozaburo x Wakui Kuroichi Hammered Nakiri (vegetable knife), 165 mmChozaburo x Wakui Nakiri, 165mm,
Hand-forged vegetable blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by Toshihiro Wakui-san in his small…€ 339,00 € 289,00-9%
Masakage Kumo Santoku (universal knife), 165 mmMasakage Kumo Santoku,
This Japanese Santoku knife has a core of Japanese VG-10 stainless carbon steel with a very nice damask pattern. The double-sided sharpened blade has the appearance of storm clouds, hence the name Kumo…€ 319,00 € 289,00-19%
Shigeki Tanaka Majiro breadknife (slicer), 270 mmShigeki Tanaka Majiro bread knife,
This very light Japanese bread knife/slicing knife has a core of Japanese Ginsan (stainless) carbon steel with a sanmai outer layer. This double-sided sharpened knife is completely hand-forged…€ 359,00 € 289,00-14%
Kamo VG-10 Suminagashi Sujihiki (fish/sashimi/carving blade), 270 mmKamo VG-10 Suminagashi Sujihiki, 270mm
This Japanese sashimi knife has a core of Japanese VG-10 stainless steel with a softer stainless steel protective layer on the outside with a beautiful damascus pattern. This way of forging…€ 349,00 € 299,00New
Chozaburo x Wakui Kuroichi Hammered Nakiri (vegetable knife), 180 mmChozaburo x Wakui Nakiri, 180 mm,
Hand-forged vegetable blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by Toshihiro Wakui-san in his small…€ 379,00 € 329,00-17%
Chozaburo x Wakui Kuroichi Hammered Gyuto (chef's knife), 210 mmChozaburo x Wakui Gyuto, 210mm
Handforged blade made of non-stainless steel with a core of extremely hard Japanese Shirogami #2 White steel. This knife is completely hand-forged by master blacksmith Toshihiro Wakui-san. and is…€ 419,00 € 349,00