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    Masakage Koishi Gyuto (chef's knife), 180 mm
    Masakage Koishi Gyuto (chef's knife), 180 mm

    Masakage Koishi Gyuto, 18 cm

    This Japanese chef's knife has a core of Japanese Aogami Super carbon steel. This double-sided sharpened knife has a black (Kurochi) protective layer and a beautiful hammered (Tsuchime) pattern that…

    € 329,00 € 299,00
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