VG-10 steel
-18%
Kagemitsu Senshi VG-10 Tsuchime damascus Petty 80 mm (office mes)Kagemitsu Senshi VG-10 Petty, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 109,00 € 89,00
Shizu Hamono Takumi VG-10 damascus steak knife, 125 mmShizu Takumi VG-10 damascus steak knife
Blade made of stainless Japanese VG-10 steel with two layers of damascus (pattern force) steel for the outside. These knives come from Shizu's forge in Seki Japan. These smooth steak knives…€ 89,00-23%
Masutani Kokuryu damascus VG-10 Tsuchime Gyuto (chef's knife)Masutani Kokuryu VG-10 gyuto, western handle,
Double-sided sharpened and laminated (sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 129,00 € 99,00-23%
Masutani Kokuryu damascus VG-10 Tsuchime Nakiri (vegetable knife)Masutani Kokuryu VG-10 nakiri, western handle,
Double-sided sharpened and laminated (sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 129,00 € 99,00-23%
Masutani Kokuryu damascus VG-10 Tsuchime Santoku (universal knife)Masutani Kokuryu VG-10 santoku, western handle,
Double-sided sharpened and laminated (sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 129,00 € 99,00New!
Saburō Nobukuni Kiritsuke (chef’s knife) VG-10 stainless steel, 210 mmSaburō Nobukuni Kiritsuke
Laminated blade made of stainless steel with a core of rust-resistant Japanese VG10 steel. The handle has an ergonomic shape and has been specially developed for Japansemessen.nl. This knife is…€ 159,00 € 99,00
Misuzu Mujun (Yamato Miyawaki) VG-10 Bunka (universal knife), 160 mmMisuzu Mujun bunka 16 cm,
This Japanese Bunka knife (universal knife similar to a Santoku) has a core of Japanese VG-10 stainless carbon steel with a Sanmai protective layer. This double-sided sharpened knife is completely…€ 129,00-30%
Takamura VG-10 Migaki Tsuchime Santoku (universal knife), 170 mmTakamura VG-10 Santoku Tsuchime,
Blade made of stainless Japanese VG-10 steel with two layers of stainless steel for the outside (Sanmai forged) with a beautiful hammer-blow pattern (Tsuchime). This knife is completely forged by…€ 199,00 € 139,00-21%
Kagemitsu Senshi VG-10 Tsuchime damascus Gyuto 180 mm (chef's knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 189,00 € 149,00-21%
Kagemitsu Senshi VG-10 Tsuchime damascus Nakiri (Vegetable knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 189,00 € 149,00
Misuzu Mujun (Yamato Miyawaki) VG-10 Kiritsuke-Gyuto (chef's knife), 180 mmMisuzu Mujun Gyuto 18cm,
This Japanese Chef's knife has a core of Japanese VG-10 stainless carbon steel with a Sanmai protective layer. This double-sided sharpened knife is completely hand-forged by master blacksmith Yamato…€ 149,00
Misuzu Mujun (Yamato Miyawaki) VG-10 Kiritsuke-Gyuto (chef's knife), 210 mmMisuzu Mujun Gyuto 21cm,
This Japanese Chef's knife has a core of Japanese VG-10 stainless carbon steel with a Sanmai protective layer. This double-sided sharpened knife is completely hand-forged by master blacksmith Yamato…€ 159,00-15%
Kagemitsu Senshi VG-10 Tsuchime damascus Gyuto 210 mm (chef's knife)Kagemitsu Senshi VG-10 Gyuto, western handle,
Double-sided sharpened and laminated (Suminagasshi) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 199,00 € 169,00-15%
Kikuichi Elite Warikomi Gold Santoku, Mahogany pakka handle -170 mm-Kikuichi Elite Warikomi Gold 170mm Santoku
This sturdy Japanese Santoku knife has a Sanmai forged core of Japanese V1 (stainless) carbon steel. This double-sided sharpened knife is made by the master blacksmith of Kikuichi. The…€ 199,00 € 169,00
Miki M405 Deba (traditional cleaver), 120 mmMiki M405 Deba, 120 mm,
This wonderful Japanese cleaver knife has a blade made of Japanese VG-1 carbon steel (semi0stainless). This single-sided sharpened knife is completely hand-forged by Miki Hamono's forge and is unique in…€ 169,00-26%
Tsunehisa Shāpu VG-10 Tsuchime damascus Nakiri 160 mm (vegetable knife)Tsunehisa Shāpu シ ャ ー プ VG-10 nakiri, Japanese traditional handle,
Double-sided sharpened and laminated (damascus) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and…€ 229,00 € 169,00-25%
Kagemitsu Senshi VG-10 Tsuchime damascus Sujihiki 240 mm (Sashimi/Fish knife- Slicer)Kagemitsu Senshi VG-10 Sujihiki, western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no…€ 239,00 € 179,00Nieuw!
Shigeki Tanaka VG-10 damascus petty (office knife), 150 mmShigeki Tanaka Petty,
This Japanese paring knife has a core of Japanese VG-10 stainless carbon steel with a beautiful damask (pattern forged) protective layer. This double-sided sharpened knife is completely hand-forged by master…€ 179,00-14%
Kamo VG-10 Suminagashi Gyuto (chef's knife), 210 mmKamo VG-10 Suminagashi Gyuto, 210mm
This Japanese chef's knife has a core of Japanese VG-10 stainless steel with a softer stainless steel protective layer on the outside with a beautiful damascus pattern. This way of forging is…€ 279,00 € 239,00-17%
Tsunehisa Shāpu VG-10 Tsuchime damascus Gyuto 240 mm (chef's knife)Tsunehisa Shāpu シャープ VG-10 Gyuto, Japanese traditional handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually…€ 289,00 € 239,00
Konosuke Suminagashi VG-10 Wa-Nakiri (vegetable knife), 180 mm - Octagonal Honoki - SayaKonosuke Wa-Nakiri Damascus VG-10, 180mm,
Double-sided sharpened blade with a core of rust-resistant Japanese VG-10 steel. As protection, the core layer is forged with a damascus steel outer layer. The blade is extremely thin and…€ 249,00-27%
Shizu Takumi VG-10 damascus steak knives (set of 4)Shizu Takumi VG-10 damascus steak knives (set of 4)
Blade made of stainless Japanese VG-10 steel with two layers of damascus steel for the outside. These blades come from Shizu's forge in Seki Japan. These smooth steak knives are…€ 369,00 € 269,00-7%
Kamo VG-10 Suminagashi Gyuto (chef's knife), 240 mmKamo VG-10 Suminagashi Gyuto, 240mm
This Japanese chef's knife has a core of Japanese VG-10 stainless steel with a softer stainless steel protective layer on the outside with a beautiful damascus pattern. This way of forging is…€ 299,00 € 279,00-14%
Kamo VG-10 Suminagashi Sujihiki (fish/sashimi/carving blade), 270 mmKamo VG-10 Suminagashi Sujihiki, 270mm
This Japanese sashimi knife has a core of Japanese VG-10 stainless steel with a softer stainless steel protective layer on the outside with a beautiful damascus pattern. This way of forging…€ 349,00 € 299,00
