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Konosuke MM Blue gyuto (chef's knife), 240 mm, Khii ebony -incl. saya-Konosuke MM Blue gyuto, 240 mm, Ebony handle, Aogami # 2 steel
Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). The blade is extremely thin and manually sharpened and has no thickening which…€ 439,00 € 399,00
Konosuke MM Blue gyuto (chef's knife), 270 mm, Khii ebony -incl. saya-Konosuke MM Blue gyuto, 270 mm, Ebony handle, Aogami # 2 steel
Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). The blade is extremely thin and manually sharpened and has no thickening which…€ 499,00-14%
Konosuke MM Blue gyuto (chef's knife), 270 mm, Khii ebony -incl. saya- (without steel stamp)Konosuke MM Blue gyuto, 270 mm, Ebony handle, Aogami # 2 steel
Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). The blade is extremely thin and manually sharpened and has no thickening which…€ 499,00 € 429,00-13%
Konosuke V-Gold Tsuchime Santoku (universal knife), 180 mm, Japanese OakKonosuke Gold santoku, 180 mm, Japanese Oak handle
Double-sided blade made of Japanese VG-1 corrosion-resistant steel (hardened to 62 HRc). The blade is extremely thin and manually sharpened and has no thickenings which makes…€ 229,00 € 199,00including wooden Saya
Konosuke GS+ gyuto (chef's knife), 210 mm, Khii Chestnut -saya-Konosuke GS + gyuto, 210 mm, Khii Chestnut handle, SLD steel.
This is the improved version of the original GS series. The blade is double-sided and made from special Japanese SLD magic steel. The blade is extremely thin and…€ 329,00 € 299,00-14%
Konosuke GS+ gyuto (chef's knife), 240 mm, Khii ChestnutKonosuke GS + gyuto, 240 mm, Khii chestnut handle, SLD steel.
This is the improved version of the original GS series. The blade is double-sided and made from special Japanese SLD magic steel. The blade is extremely thin and…€ 349,00 € 299,00including wooden Saya
Konosuke GS+ gyuto (chef's knife), 240 mm, Khii Chestnut -saya-Konosuke GS + gyuto, 240 mm, Khii chestnut handle, SLD steel.
This is the improved version of the original GS series. The blade is double-sided and made from special Japanese SLD magic steel. The blade is extremely thin and…€ 389,00 € 349,00
Konosuke HD-2 Wa-Gyuto (chef's knife), Octagonal handle, Ebony and horn, 240 mm +SayaKonosuke HD-2 Wa-Gyuto, Ebony octagonal handle,
Double-sided sharpened blade made of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami # 2 steel). The blade is sturdy and manually sharpened and has no…€ 499,00
Konosuke HD-2 Wa-Gyuto (chef's knife), octagonal Honoki, 210 mm - with saya -Konosuke HD-2 Wa-Gyuto, chef's knife
Double-sided sharpened blade made of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami # 2 steel). The blade is sturdy and manually sharpened and has no thickening, which…€ 299,00
Konosuke HD-2 Wa-Gyuto (chef's knife), octagonal Khii Ebony, 210 mm - with saya -Konosuke HD-2 Wa-Gyuto, chef's knife
Double-sided sharpened blade made of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami # 2 steel). The blade is sturdy and manually sharpened and has no thickening, which…€ 349,00
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14-07-2020 - I got a Shigefusa Nakiri from Christian and he took... read more
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01-06-2020 - I bought a knife that unfortunately arrived chipped, but they... read more
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14-04-2020 - Hello all,
the shop is nice has very good knives and... read more