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  • -25%

    Tosa Amakuni Shirogami #2 Nakiri kuroishi (vegetable knife), 165 mm
    Tosa Amakuni Shirogami #2 Nakiri kuroishi (vegetable knife), 165 mm

    Tosa Amakuni Nakiri, 165 mm

    This Japanese vegetable knife has a core of Japanese Shirogami # 2 carbon steel with a protective layer (Sanmai) on the outside. This double-sided sharpened knife has a black (Kurochi) protective…

    € 79,00 € 59,00
  • -10%

    Kajibee Shiro Nakiri Jigata (vegetable knife), 165 mm - Kaj-01 -
    Kajibee Shiro Nakiri Jigata (vegetable knife), 165 mm - Kaj-01 -

    Kajibee Shirogami Nakiri Jigata, Kaj-01, 165 mm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 99,00 € 89,00
  • Kajibee Shiro Nakiri Azumagata (vegetable knife), 165 mm - Kaj-04 -
    Kajibee Shiro Nakiri Azumagata (vegetable knife), 165 mm - Kaj-04 -

    Kajibee Shirogami Nakiri Azumagata, Kaj-04, 165 cm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 99,00
  • Fujiwara san Nashiji Nakiri (vegetable knife), 130 mm
  • Fujiwara san Nashiji Nakiri (vegetable knife), 150 mm
    Fujiwara san Nashiji Nakiri (vegetable knife), 150 mm

    Fujiwara san Nashiji Nakiri,

    Hand-beaten blade of stainless steel with the core of extremely hard Japanese Shirogami # 1 White steel. This knife is completely hand forged by Teruyasu Fujiwara and is unique in its kind, the blade…

    € 169,00
  • Miki M503 Yanagiba (Fish knife), 270 mm
    Miki M503 Yanagiba (Fish knife), 270 mm

    Miki M503 Yanagiba, 270 mm,

    This Japanese sushi knife has a Sanmai forged blade with core steel from Japanese Shirogami # 2 steel ("white steel") (non-stainless) and a softer steel type for the outside. This single-sided…

    € 169,00
  • Miki M803  Usuba (vegetable knife), 180 mm
    Miki M803 Usuba (vegetable knife), 180 mm

    Miki M803 Usuba, 180 mm,

    This Japanese vegetable knife has a Sanmai forged blade with core steel from Japanese Shirogami # 2 steel ("white steel") (non-stainless) and a softer steel type for the outside. This single-sided…

    € 169,00
  • Miki M903 Kama-Usuba (vegetable knife), 180 mm
    Miki M903 Kama-Usuba (vegetable knife), 180 mm

    Miki M903 -Kama-Usuba, 180 mm,

    This Japanese vegetable knife has a Sanmai forged blade with core steel from Japanese Shirogami # 2 steel ("white steel") (non-stainless) and a softer steel type for the outside. This single-sided…

    € 169,00
  • -10%

    Masakage Yuki Ko-Bunka (small universal knife), 130 mm
    Masakage Yuki Ko-Bunka (small universal knife), 130 mm

    Masaki Yuki Ko Bunka,

    This short Japanese Bunka knife has a core of Japanese Shirogami # 2 White carbon steel. This double-sided sharpened knife is provided with a Nashiji pattern which gives the knife a snowy appearance, hence…

    € 199,00 € 179,00
  • Miki M403  Deba (traditional cleaver), 165 mm
    Miki M403 Deba (traditional cleaver), 165 mm

    Miki M403 Deba, 165 mm,

    This Japanese splitting knife has a Sanmai forged blade with core steel from Japanese Shirogami # 2 steel ("white steel") (non-stainless) and a softer steel type for the outside. This single-sided…

    € 179,00
  • Fujiwara san Nashiji Santoku (universal knife), 165 mm
    Fujiwara san Nashiji Santoku (universal knife), 165 mm

    Fujiwara san Nashiji Santoku 165 mm,

    Hand-beaten blade of stainless steel with the core of extremely hard Japanese Shirogami # 1 White steel. This knife is completely hand forged by Teruyasu Fujiwara and is unique in its kind,…

    € 189,00
  • -13%

    Fujiwara san Nashiji Gyuto (universal knife), 180 mm
    Fujiwara san Nashiji Gyuto (universal knife), 180 mm

    Fujiwara san Nashiji Gyuto,

    Hand-beaten blade made of stainless steel with core of extremely hard Japanese Shirogami #1 White steel. This knife is completely hand-forged by Teruyasu Fujiwara and is unique in its kind, the blade…

    € 229,00 € 199,00
  • -12%

    Fujiwara san Nashiji Gyuto (universal knife), 195 mm
    Fujiwara san Nashiji Gyuto (universal knife), 195 mm

    Fujiwara san Nashiji Gyuto,

    Hand-beaten blade of stainless steel with the core of extremely hard Japanese Shirogami # 1 White steel. This knife is completely hand forged by Teruyasu Fujiwara and is unique in its kind, the blade…

    € 249,00 € 219,00
  • Fujiwara san Nashiji Santoku (universal knife), 180 mm
    Fujiwara san Nashiji Santoku (universal knife), 180 mm

    Fujiwara san Nashiji Santoku,

    Hand-beaten blade of stainless steel with the core of extremely hard Japanese Shirogami # 1 White steel. This knife is completely hand forged by Teruyasu Fujiwara and is unique in its kind, the blade…

    € 219,00
  • Fujiwara san Nashiji Santoku (universal knife), 180 mm -rosewood-
    Fujiwara san Nashiji Santoku (universal knife), 180 mm -rosewood-

    Fujiwara san Nashiji Santoku 180 mm,

    Hand-beaten blade of non-stainless steel with core of extremely hard Japanese Shirogami White #1 steel. This type of steel is a very pure steel type and consists only of iron and carbon,…

    € 219,00
  • Masakage Yuki Kamagata (vegetable knife), 110 mm
    Masakage Yuki Kamagata (vegetable knife), 110 mm

    Masakage Yuki Kamagata,

    This Japanese Kamagata knife has a core of Japanese Shirogami #2 white carbon steel. This double-sided sharpened knife has a Nashiji pattern which gives the knife a snowy appearance, hence the name Yuki…

    € 229,00
  • -8%

    MAC FK 270 Yanagiba - 270 mm (Sashimi knife)
    MAC FK 270 Yanagiba - 270 mm (Sashimi knife)

    MAC FK 270 Yanagiba - 270 mm,

    Laminated Carbon steel with a hard inner layer for sharpness
    Single-sided sharpening (only suitable for right-handed use)
    The head (bolster) is made of water buffalo horn.
    Special attention is…

    € 299,00 € 275,00
  • Fujiwara san Nashiji Gyuto (universal knife), 195 mm -rosewood-
    Fujiwara san Nashiji Gyuto (universal knife), 195 mm -rosewood-

    Fujiwara san Nashiji Gyuto,

    Hand-beaten blade of non-stainless steel with core of extremely hard Japanese Shirogami White #1 steel. This type of steel is a very pure steel type and consists only of iron and carbon, making the…

    € 279,00
  • Fujiwara san Nashiji Gyuto (universal knife), 210 mm
    Fujiwara san Nashiji Gyuto (universal knife), 210 mm

    Fujiwara san Nashiji Gyuto,
    Handforged blade made of stainless steel with core of extremely hard Japanese Shirogami # 1 White steel (non-stainless). This knife is completely hand-forged by Teruyasu Fujiwara and is unique in its…

    € 279,00
  • Shigefusa Kuroichi Kaku Nakiri (vegetable knife) 165mm
    Shigefusa Kuroichi Kaku Nakiri (vegetable knife) 165mm

    Shigefusa Kuroichi Kaku Nakiri 165mm,

    Double-sided sharpened 3-layer blade with a core of non-stainless Shirogami #2 steel. The blade is thin and manually sharpened. It has no thickenings which makes sharpening very easy. This…

    € 289,00
  • Shigefusa Kuroichi Santoku (universal knife) 165mm
    Shigefusa Kuroichi Santoku (universal knife) 165mm

    Shigefusa Kuroichi Santoku 165mm Shirogami staal,

    Double-sided sharpened 3-layer blade with a core of non-stainless Shirogami #2 steel. The blade is thin and manually sharpened. It has no thickenings which makes sharpening very…

    € 289,00
  • Hinoura Kuroichi Ajitakaya Santoku (universal knife), 165 mm
    Hinoura Kuroichi Ajitakaya Santoku (universal knife), 165 mm

    Hinoura Kuroichi Ajitakaya Santoku,

    Hand-forged blade of non-stainless steel with core of extremely hard Japanese Shirogami # 2 White steel. This knife is made by Mutsumi Hinoura and is unique in its kind, this knife is…

    € 299,00
  • Tokuyo Mukimono (universal knife) 180 mm, -03091-
    Tokuyo Mukimono (universal knife) 180 mm, -03091-

    Tokuyo Mukimono (Universal knife),

    Traditionally Kasumi-yaki forged blade of stainless steel with core (Hagane) of Japanese Shirogami # 2 steel (White # 2, non-stainless) and an outer layer (Jigane) of non-stainless steel made in…

    € 339,00
  • Kitaoka Shirogami Suminagashi Yanagiba (sushi knife) 300 mm - C076 -
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  • 21-03-2020 - My knives were packed well and arrived safe. The Matsunagas...  read more
  • 24-02-2020 - Very fast dispatch, made a mistake while ordering and the...  read more
  • 18-12-2019 - Fast shipping, very nice quality knife. I will order again!...  read more
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