Brieto-PRO

Japaneseknives.eu

• Home

• ---

• Sorted by Brand
  • Katsushige Anryu (Ikeda)
  • Babacho Kanamono
  • Brieto-PRO
  • Chozaburo (Wakui/Hinoura)
  • Fine Craft NiNJA Kickstarter
  • Fujiwara
  • Fukushima
  • Gihei (Sanjo)
  • Hinoura
  • Kagemitsu
    • Specials
    • Senshi
    • Minogawa
    • Tateyama
    • Chōten
    • Tatsumaki
    • Kanto
  • Kenmizaki Satomi
  • Hidari-Tozo Japan
  • Hinoura
  • Inoguchi
  • Kikuichi
  • Konosuke
  • Yu Kurosaki
    • Yu Kurosaki
    • Makoto Kurosaki
  • Masakage
    • Kiri
    • Kumo
    • Yuki
    • Shimo
    • Mizu
    • Koishi
  • Masutani
  • Miki Hamono
  • Misuzu Hamono (Miki)
  • Kanetaka Hamono (Kyoto)
  • Katsumoto
  • Katsuyasu Kamo
  • Okeya (Miki)
  • Meoto
  • Mitsuboshi Nagomi
  • Miya-Bun
  • Kosuke Muneishi (Tosa)
  • Kyohei Shindo (Tosa)
  • Zakuri (Tosa)
  • Tosa - specials
  • Takeshi Saji
  • Shimomura Kougyou (Tsubame-Sanjo)
  • Hinokuni (Echizen)
  • Sakai Takayuki
  • Shizu Hamono (Seki)
  • Sukematsu
  • Tadokoro Cutlery
  • Takamura
  • Tanaka
  • Tetsuhiro (Kiryu Kogyo)
  • Tomita (Nisaku)
  • Toshihiro Wakui
  • Tsunehisa
  • Wazakura (Bonsai and Ikebana tools)
  • Yosimitu Kajiya (Junichi Ide)
  • Specials (Western style)
  • Specials Traditional
  • Chinese cleavers
  • Vichelia (Professional hair dressers scissors)
• Sorted by Application
  • Universal knives (Santoku)
  • Chef's knives (Gyuto)
  • Vegetable knives (Nakiri)
  • Office knives (Petty)
  • Meat / fish knives (carving knives)
  • Children's knives
  • Bread knives
  • Boning knives (Honesuki)
  • Yanagiba/Takohiki (traditional)
  • Deba (traditional Japanese cleavers)
  • Usuba (traditional vegetable knives)
  • Traditional Japanese knives (other)
  • Chinese cleavers
• Sorted by Steel Type
  • Non-stainless steel
    • Shirogami (Kasumi-yaki, Awase)
    • Aogami (Kasumi-yaki, Awase)
    • Honyaki
    • SK-5
  • Stainless steel
    • AUS 8/AUS 10
    • HAP40
    • HD steel
    • Mo-V
    • SG2 (R2) steel
    • SLD steel
    • SRS15/SRS13
    • VG-10 steel
    • ZDP steel
    • Swedish steel
    • Chromax
    • Ginsan/Gingami
    • HSS
• Sorted by Price
  • 0-100 euro
  • 100-150 euro
  • 151-200 euro
  • 201-250 euro
  • 251-300 euro
  • 301-400 euro
  • 401 euro en hoger

• ---

• Special editions (Custommade)
• Discount deals!
• Gift sets
• Gift cards

• ---

• Protective covers
  • Universal sayas
  • Saya for MCUSTA Zanmai knives
  • Saya for traditional knives
  • Leather and plastic covers
• Knife bags
• Sharpening stones and Sharpening Rods
  • Sharpening stones
  • Sharpening Rods
  • Sharpening accessories
• Books
• Magnetic Knife blocks and strips
• Cutting Boards

• ---

• Make your own knife
  • Complete handles
  • Handle material
  • Blade blanks and knife steel
  • Fasteners

• ---

• Pocket knives(Higonokami)
  • Information on Higonokami
• Hobby knives (Kiridashi)
• Garden and pruning knives
• Bonsai blades and scissors
• Japanese saws
• Japanese chisels
• Japanese scissors and tweezers
• Cooking accessories (New!)
  • Chopsticks (Hashi)
  • Sake cups (Masu/Choko)
  • Other Items

• ---

• Our sharpening service

  • ---

• Engraving service

• ---

• Information about knives and steel
  • Steel types
  • Cutting Techniques
• Information about shipping, return and warranty

• ---