Tatsumaki
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Kagemitsu 竜巻 Tatsumaki, Santoku 165 mm (universal knife), AUS10 damascus -Keyaki-Kagemitsu 竜巻 Tatsumaki Santoku
Double-sided sharpened and laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually sharpened and…€ 279,00 € 199,00Keyaki handle
Kagemitsu 竜巻 Tatsumaki, Gyuto 210 mm (chef's knife), AUS10 damascus -Keyaki-Kagemitsu 竜巻 Tatsumaki gyuto
Double-sided sharpened and laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually sharpened and has…€ 299,00 € 239,00Oak handle
Kagemitsu 竜巻 Tatsumaki x Tsunehisa, Gyuto 210 mm (chef's knife), AUS10 damascus -Oak-Kagemitsu 竜巻 Tatsumaki x Tsunehisa gyuto
Double-sided sharpened and laminated (suminagashi) blade of stainless steel with a core of Japanese AUS10 steel (with damascus outer layer). The blade is extremely thin and manually…€ 299,00 € 239,00-20%
Kagemitsu 竜巻 Tatsumaki, Gyuto 210 mm (chef's knife), AUS10 damascus -blade only-Kagemitsu Tatsumaki Gyuto
Double-sided, laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel (with a Damascus outer layer). The blade is extremely thin and hand-sharpened, with no thickening, making…€ 249,00 € 199,00-32%
Kagemitsu 竜巻 Tatsumaki, Santoku 165 mm (universal knife), AUS10 damascus -blade only-Kagemitsu Tatsumaki santoku
Double-sided, laminated (suminagashi) stainless steel blade with a core of Japanese AUS10 steel with a beautiful Damascus outer layer. The blade is extremely thin and hand-sharpened, with no…€ 189,00 € 129,00
