Shimomura Tsunouma TU-9005 Gyuto (chef's knife), 240mm
Shimomura TU-9005 Gyuto
These blades made in Japan from Shimomura have a very good price / quality ratio. The blade of this knife is made of rust-resistant Japanese Molybdenum Vanadium steel and is equipped with a forged stainless steel bolster and a handle of black pakka wood. This Chef's knife is ideal for cutting meat and fish and is one of the most used knives in the kitchen.
- Blade length: 240 mm
- Total length: 360 mm
- Blade thickness, 1.65 mm
- blade height: 44 mm
- Weight: 166 grams
- Steel type: semi-rust resistant Japanese Molybdenum Vanadium steel
- Hardness: 57-58 (Rockwell C)
- Handle: riveted stainless steel bolster with black pakka wooden handle, pliers do not extend to the bottom for extra comfort.
These knives come in a beautiful gold-colored gift box.
Like all Japanese knives, these Shimomura knives are not dishwasher safe, cleaning and drying after each use is the best treatment for these exclusive products.