Zanmai Classic HKB-3005d Gyuto (chefs knife), 210 mm
Zanmai Classic Gyuto (chefs knife),
Laminated blade made from Stainless steel with a core of Japanese VG-10 steel.
- Blade length: 210 mm
- Total length: 352 mm
- Weight: 235 gram
- Steel: core steel: Japanese VG-10 stainless steel with 32 layers of stainless damascus steel.
- Hardness: 60-61 (Rockwell C)
- Handle: Black Pakka wood (compressed and laminated beach wood with phenol resin for extreme durability and moist resistancy.
- Extra remarks: Full tang blade with 3 pins in the handle, double bolster made from stainless steel for extra protection of the handle and for a better balance of the blade .
As all Japanese blades the MCUSTA Zanmai blades are not suitable for the dishwasher, cleaning and drying the blade with a soft cloth is the best treatment for these exclusive products.