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Shimomura Tsunouma TU-9011 Garasuki (boning knife), 175mm

€ 75,00 (including VAT)

Shimomura TU-9011 Garasuki

These blades made in Japan from Shimomura have a very good price / quality ratio. The blade of this knife is made of semi-rust resistant Japanese Molybdenum Vanadium steel and is equipped with a forged stainless steel bolster and a handle of black pakka wood. This heavy and thick knife is ideal for boning and preparing meat and fish. It has a single bevel edge and is suitable for right handed- use

  • Blade length: 175 mm
  • Total length: 300 mm
  • Blade thickness: 2.7 mm
  • blade height: 50 mm
  • Weight: 220 grams
  • Steel type: single bevel semi-rust resistant Japanese Molybdenum Vanadium steel
  • Hardness: 57-58 (Rockwell C)
  • Handle: riveted stainless steel bolster with black pakka wooden handle.

These knives come in a beautiful gold-colored gift box.
Like all Japanese knives, these Shimomura knives are not dishwasher safe, cleaning and drying after each use is the best treatment for these exclusive products.

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