Kenmizaki Satomi Steak knife/small-Bread knife, KZ-106, 145 mm
Kenmizaki Satomi, KZ-106
These Kenmizaki Satomi knives, which are manufactured in Japan, have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese High-Carbon Molybdenum Vanadium steel and is equipped with a durable and very hygienic plastic handle.
- Blade length: 145 mm
- Total length: 240 mm
- Weight: 60 gram
- Thickness: 1,60 mm
- Steel type: rust resistant Japanese Molybdenum Vanadium steel
- Hardness: 57-58 (Rockwell C)
- Handle: red HDPE plastic (HACCP approved)
Like all Japanese knives, these Kenmizaki Satomi knives are not dishwasher safe, clean and dry after every use is the best treatment for these exclusive products.