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  • -9%

    MAC Professional MKS 105 - 250 mm slicer (carving knife)
    MAC Professional MKS 105 - 250 mm slicer (carving knife)

    MAC Professional MKS 105 - 250 mm,

    Professional carving knife
    Extremely sharp and well-balanced
    Steel type: Stainless MAC steel (Japanese AUS8 steel)
    Hardness: 59 (Rockwell C)
    Handle: Black Pakka wood (pressed and laminated birch…

    € 219,00 € 199,00
  • -14%

    MAC Chef TH 100 - 250 mm (Chef's knife)
    MAC Chef TH 100 - 250 mm (Chef's knife)

    MAC Chef TH 100 - 250 mm,

    Identical to the TH-80, with longer blade
    Hollow recesses on the blade. This means that nothing sticks to the knife
    Steel type: Stainless MAC steel (Japanese AUS8 steel)
    Hardness: 59 (Rockwell C)
    Handle:…

    € 149,95 € 129,00
  • MAC Chef BS 90 - 225 mm (Bread knife)
    MAC Chef BS 90 - 225 mm (Bread knife)

    MAC Chef BS 90 - 225 mm,

    Bread knife.
    Also suitable for cutting roasts, fruit, vegetables, fruit and cake
    Steel type: Stainless MAC steel (Japanese AUS8 steel)
    Hardness: 59 (Rockwell C)
    Handle: Black Pakka wood (pressed and…

    € 69,95
  • -17%

    MAC Chef BK 80 - 200 mm (French Chef's knife)
    MAC Chef BK 80 - 200 mm (French Chef's knife)

    MAC Chef BK 80 - 200 mm,

    French multifunctional chef's knife for, among other things, slicing julienne
    Balanced design
    Steel type: Stainless MAC steel (Japanese AUS8 steel)
    Hardness: 59 (Rockwell C)
    Handle: Black Pakka wood…

    € 119,95 € 99,00
  • -8%

    MAC FKW-9 Yanagiba - 270 mm (Sashimi knife)
    MAC FKW-9 Yanagiba - 270 mm (Sashimi knife)

    MAC FKW 9 - 270 mm Yanagiba,

    Knife for right-handed use
    Sharpened on one side
    Forged Tungsten stainless steel
    Stay sharp for a long time
    For filleting and cutting of fish
    Steel type: Stainless Tungsten MAC steel (subzero hardened…

    € 179,95 € 165,00
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