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  • Kenmizaki Satomi Steak knife/small-Bread knife, KZ-106, 145 mm
    Kenmizaki Satomi Steak knife/small-Bread knife, KZ-106, 145 mm

    Kenmizaki Satomi, KZ-106

    These Kenmizaki Satomi knives, which are manufactured in Japan, have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese High-Carbon Molybdenum Vanadium steel and…

    € 19,00
  • Kenmizaki Satomi Bread knife/Slicer, KZ-105, 225 mm
    Kenmizaki Satomi Bread knife/Slicer, KZ-105, 225 mm

    Kenmizaki Satomi Bread knife/Slicer, KZ-105

    Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is equipped…

    € 28,00
  • Kenmizaki Satomi Ajikiri Tsuchime, KZ-104, 110 mm
    Kenmizaki Satomi Ajikiri Tsuchime, KZ-104, 110 mm

    Kenmizaki Satomi Ajikiri, KZ-104

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife is laminated rust resistant Japanese High-Carbon Molybdenum Vanadium steel in the…

    € 39,00
  • Shimomura Verdun kids knife, OVD-021
    Shimomura Verdun kids knife, OVD-021

    Shimomura Verdun kids knife, OVD-021

    This knife from Shimomura is manufactured in Japan. It's a very affordable high quality knife. The blade is made of rust resistant Japanese Molybdenum Vanadium steel and has a hollow handle…

    € 39,00
  • Kenmizaki Satomi Nakiri (vegetable knife), KZ-103, 130 mm
    Kenmizaki Satomi Nakiri (vegetable knife), KZ-103, 130 mm

    Kenmizaki Satomi Nakiri, KZ-103

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife has a rust resistant Japanese High-Carbon Molybdenum Vanadium steel core and a…

    € 45,00
  • Shimomura TU-9008 Petty (paring knife), 125mm
    Shimomura TU-9008 Petty (paring knife), 125mm

    Shimomura TU-9008 Petty

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is equipped with a forged…

    € 45,00
  • Kenmizaki Satomi Nakiri (vegetable knife), KZ-102, 160 mm
    Kenmizaki Satomi Nakiri (vegetable knife), KZ-102, 160 mm

    Kenmizaki Satomi Nakiri, KZ-102

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife is laminated rust resistant Japanese High-Carbon Molybdenum Vanadium steel in the…

    € 49,00
  • Kenmizaki Satomi Santoku (universal knife), KZ-101, 165 mm
    Kenmizaki Satomi Santoku (universal knife), KZ-101, 165 mm

    Kenmizaki Satomi Santoku, KZ-101

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade has a core of rust resistant Japanese High-Carbon Molybdenum Vanadium steel and a softer steel…

    € 49,00
  • Shimomura TU-9001 Santoku (universal knife), 170mm
    Shimomura TU-9001 Santoku (universal knife), 170mm

    Shimomura TU-9001 Santoku

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is equipped with a…

    € 65,00
  • Shimomura TU-9002 Nakiri (vegetable knife), 165mm
    Shimomura TU-9002 Nakiri (vegetable knife), 165mm

    Shimomura TU-9002 Nakiri

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is equipped with a…

    € 65,00
  • Kenmizaki Satomi Deba Tsuchime, KZ-107, 150 mm
    Kenmizaki Satomi Deba Tsuchime, KZ-107, 150 mm

    Kenmizaki Satomi Deba, KZ-107

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife is made of laminated rust resistant Japanese High-Carbon Molybdenum Vanadium steel.…

    € 69,00
  • Kenmizaki Satomi Yanagiba Tsuchime, KZ-108, 210 mm
    Kenmizaki Satomi Yanagiba Tsuchime, KZ-108, 210 mm

    Kenmizaki Satomi Yanagiba, KZ-108

    These Kenmizaki Satomi knives manufactured in Japan have a very good price/quality ratio. The blade of this knife is laminated rust resistant Japanese High-Carbon Molybdenum Vanadium steel in the…

    € 69,00
  • Shimomura TU-9004 Gyuto (chefs knife), 210mm
    Shimomura TU-9004 Gyuto (chefs knife), 210mm

    Shimomura TU-9004 Gyuto

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is equipped with a forged…

    € 69,00
  • Hayashi Dojo AS Petty (office knife) 105 mm
    Hayashi Dojo AS Petty (office knife) 105 mm

    Hayashi Dojo AS Petty (officemes) 105 mm, Aogami Super steel

    Double-sided sharpened 3-layer blade with a core of non-rustproof Japanese Aogami Super steel. The blade is thin and manually sharpened and has no thickenings which…

    € 75,00
  • Shimomura TU-9012 Sujihiki/Slicer, 240mm
    Shimomura TU-9012 Sujihiki/Slicer, 240mm

    Shimomura TU-9012 Sujihiki/Slicer, 240mm

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is…

    € 75,00
  • -11%

    Masutani V-1 Tsuchime Nakiri (vegetable knife)
    Masutani V-1 Tsuchime Nakiri (vegetable knife)

    Masutani Nakiri, Western handle,

    This Japanese vegetable knife has a blade of double-sided and laminated (sanmai) stainless steel with core of Japanese V-1 steel. The blade is extremely thin and manually sharpened and has no…

    € 89,00 € 79,00
  • -11%

    Masutani V-1 Tsuchime Santoku (universal knife)
    Masutani V-1 Tsuchime Santoku (universal knife)

    Masutani santoku, Western handle,

    Double-sided sharpened and laminated (sanmai) blade made of stainless steel with core of Japanese V-1 steel. The blade is extremely thin and manually sharpened and has no thickenings, sharpening…

    € 89,00 € 79,00
  • Hayashi Dojo AS Ko-Santoku (universal knife) 135 mm
    Hayashi Dojo AS Ko-Santoku (universal knife) 135 mm

    Hayashi Dojo AS Ko-Santoku 135 mm, Aogami Super steel

    Double-sided sharpened 3-layer blade with a core of non-rustproof Japanese Aogami Super steel. The blade is thin and manually sharpened and has no thickenings which makes…

    € 89,00
  • Kajibee Shiro Nakiri Azumagata (vegetable knife), 150 mm - Kaj-05 -
    Kajibee Shiro Nakiri Azumagata (vegetable knife), 150 mm - Kaj-05 -

    Kajibee Shirogami Nakiri Azumagata, Kaj-05, 150 mm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 89,00
  • Kajibee Shiro Nakiri Jigata (vegetable knife), 150 mm - Kaj-02 -
    Kajibee Shiro Nakiri Jigata (vegetable knife), 150 mm - Kaj-02 -

    Kajibee Shirogami Nakiri Jigata, Kaj-02, 150 mm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 89,00
  • -10%

    Masutani VG-10 Nashiji damascus Gyuto 180mm (chefs knife)
    Masutani VG-10 Nashiji damascus Gyuto 180mm (chefs knife)

    Masutani VG-10 chefs knife, Western handle,

    Double-sided sharpened and laminated blade made of stainless steel with core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickenings,…

    € 99,00 € 89,00
  • -10%

    Masutani VG-10 Nashiji damascus Nakiri (vegetable knife)
    Masutani VG-10 Nashiji damascus Nakiri (vegetable knife)

    Masutani VG-10 Nakiri, Western handle,

    Double-sided sharpened and laminated blade made of stainless steel with core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickenings, sharpening…

    € 99,00 € 89,00
  • -10%

    Masutani VG-10 Nashiji damascus Santoku (universal knife)
    Masutani VG-10 Nashiji damascus Santoku (universal knife)

    Masutani VG-10 santoku, Western handle,

    Double-sided sharpened and laminated blade made of stainless steel with core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickenings, sharpening…

    € 99,00 € 89,00
  • Shimomura TU-9013 Sujihiki/Slicer, 270mm
    Shimomura TU-9013 Sujihiki/Slicer, 270mm

    Shimomura TU-9013 Sujihiki/Slicer, 270mm

    The Shimomura knives are manufactured in Japan. They have a very good price/quality ratio. The blade of this knife is made of rust resistant Japanese Molybdenum Vanadium steel and is…

    € 95,00
  • Hayashi Dojo AS Santoku (universal knife) 180 mm
  • Kajibee Shiro Nakiri Azumagata (vegetable knife), 165 mm - Kaj-04 -
    Kajibee Shiro Nakiri Azumagata (vegetable knife), 165 mm - Kaj-04 -

    Kajibee Shirogami Nakiri Azumagata, Kaj-04, 165 cm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 99,00
  • Kajibee Shiro Nakiri Jigata (vegetable knife), 165 mm - Kaj-01 -
    Kajibee Shiro Nakiri Jigata (vegetable knife), 165 mm - Kaj-01 -

    Kajibee Shirogami Nakiri Jigata, Kaj-01, 165 mm

    This Japanese vegetable knife has a core of Japanese Shirogami #2 carbon steel with a protective layer (Sanmai) of a softer steel type on the outside. This double-sided sharpened…

    € 99,00
  • Tadafusa S40 Nakiri (vegetable knife) 165 mm
    Tadafusa S40 Nakiri (vegetable knife) 165 mm

    Tadafusa S series Nakiri SLD steel,

    Blade of laminated (3-layer) stainless SLD-Magic steel in the core. The blade is thin and manually sharpened and has no thickenings which makes sharpening very easy. This traditional vegetable…

    € 99,00
  • Tadafusa SN-06 Petty (office knife)  90 mm
    Tadafusa SN-06 Petty (office knife) 90 mm

    Tadafusa SN series Petty, Aogami steel,

    Blade made of stainless steel with a non-stainless core of Japanese Aogami Blue steel. The blade is thin and manually sharpened and has no thickenings which makes sharpening very…

    € 99,00
  • Anryu Aokami Petty (paring knife), 130 mm
    Anryu Aokami Petty (paring knife), 130 mm

    Anryu Aokami Tsuchime Petty 15 cm,

    This Japanese petty knife has a core of Japanese Aogami #2 carbon steel with a softer carbon steel coating on the outside with a nice hammer blow (Tsuchime). This method of forging is called…

    € 109,00

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